Description
Ingredients :
- Raspberries
- Sugar
- Gelling agent: fruit pectin
- Acidifier: citric
Nutritional values per 100 g :
- Energy value 1032.5 kj/247 kcal
- Fat 0,6 g
- Which saturated fatty acids 0.05 g
- Carbohydrates 59.9 g
- Which sugar 51.9 g
- Protein 0.5 g
- Salt <0.01 g
Data sheet
- Fabriqué en
- Belgique
- Quantité
- 330 Gr
You might also like