Artisanal coffee Peru 250g

The coffee from Peru is 100% Arabica with fruity and floral notes. A rich, balanced coffee with a great sweetness. A coffee with good acidity and a light taste.

Artisanal Coffee Peru

Peru, ranked as the 17th largest coffee producer in the world, saw the introduction of this crop in the 18th century. Today, coffee has become the country's main export, with 92% of its production coming from the central forest regions. Shade is widely used, covering 95% of crops. Washed Arabica, particularly the Chanchamayo type, grown in these central regions, benefits from ideal climatic conditions, modern cultivation methods, and 1.20%.