Aubel Artisanal Jam - Rhubarb

Artisanal Rhubarb jam made by the Siroperie d'Aubel. The jam is cooked in the traditional way with 60% fruit. 

Ingredients :

• Rhubarb
• Sugar
• Gelling agent: fruit pectin
• Acidifier: citric

Nutritional values per 100 g :

• Energy value 986.1 kj/236 kcal
• Fat 0,3 g
• Which saturated fatty acids 0 g
• Carbohydrates 57.8 g
• Which sugar 52 g
• Protein 0.5 g
• Salt <0.01 g