Collection: Charles Chocolartisan

The origin of this delicious chocolate adventure stems from a devouring passion for chocolate and an unconditional love for taste. The challenge was considerable when Roland Charles created his first recipes in the family garage. His ambition was to restore the reputation of the spread with a handcrafted product , palm oil free and raw materials 100% natural and carefully selected.

In In 2009 , Roland Charles opened the door to the first French chocolate shop dedicated to chocolate spreads. This specialty made Roland a pioneer in chocolate spreads, one of the first to offer a quality product.

In 2018 , Roland Charles receives the title of Master Artisan Chocolatier.

Charles Chocolartisan is the first and only chocolate shop in France. expert in spreads without palm oil.