Organic Nam Bo Vietnam Black Pepper 55g – Comptoir des Épices

Forget classic pepper: this organic black pepper from Vietnam transforms every dish with a rare and authentic intensity.

The Organic Nam Bo Black Pepper from Comptoir des Épices is grown in the renowned Nam Bo region of Vietnam, known for producing peppers with a powerful and refined aromatic profile.

Harvested at maturity and then carefully dried, this organic black pepper develops woody, warm and slightly spicy notes, with a pleasant length on the palate. Its intense character elevates meats as well as vegetables, sauces or gourmet recipes.

Coming from organic farming, this pepper reveals all the authenticity of the Vietnamese terroir and offers a richer taste experience than a classic supermarket pepper.

Aromatic profile

• Notes: woody, warm and slightly spicy.
• Intensity: powerful pepper with a pleasant aromatic length.
• Origin: Nam Bo region, Vietnam.

Culinary uses

• Grilled meats: lifts the flavours with intensity.
• Vegetables: perfect on roasted and pan-fried vegetables.
• Sauces and marinades: brings depth and character.
• Gourmet cuisine: ideal freshly ground.

Storage

• Store in a dry, cool place.
• Protect from humidity and light.
• Reseal carefully after opening.