70% Dark Chocolate Bar from Amazonas, Peru 75g | Aurélien Plassard
70% dark chocolate from Peru with citrus, vegetal, woody and dried-fruit notes, typical of Amazonian cocoas. A complex, fresh profile that evolves on the palate, square after square.
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Certified Craftsman
Organic
Made in Spain
70% dark chocolate, Amazonas, Peru
This 70% dark chocolate is made from Amazonas beans, harvested in 2024 in Peru. It reveals citrus, vegetal, woody and dried fruit notes, characteristic of Amazonian cocoa.
Like fine wines, each bar is matured for about three weeks at the workshop, to bring out the full richness of its aromas. Aurélien works directly with small producer cooperatives, ensuring full traceability and a positive ethical impact.
This Peruvian origin is also available in a more full-bodied 85% version, for those seeking more intense sensations.
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
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