70% Dark Chocolate Bar from Taíno Soliman, Dominican Republic 75g | Aurélien Plassard
70% dark chocolate from the Dominican Republic with a singular profile that blends peppermint and bold cocoa. An unexpected aromatic signature to discover bean-to-bar, square after square.
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Certified Craftsman
Organic
Made in Spain
70% dark chocolate, Taíno Soliman, Dominican Republic
This 70% dark chocolate is made from Taíno Soliman beans, harvested in 2025 in the Dominican Republic. It reveals a distinctive profile of peppermint mingled with a bold, pronounced cocoa character.
Like fine wines, each bar is matured for about three weeks at the workshop, to bring out the full richness of its aromas. Aurélien works directly with small producer cooperatives, ensuring full traceability and a positive ethical impact.
An unexpected aromatic signature that pleasantly surprises palates accustomed to more classic origins.
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
Carefully selected by CAJMI
Authentic artisan partners
Organic and natural ingredients
Secure payment & reliable delivery
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