Assam black tea

Robust, powerful base of the blend.

Apricot (1%)

Brings a natural fruity sweetness.

Raisins and orange peel

Reinforce the fruity roundness.

Marigold petals and natural flavourings

Complete the indulgent profile.

How do you prepare Organic Apricot Tea FBKT?

Steep 2 teaspoons in water at 70-80°C for green tea or 90-95°C for black tea or herbal tea, for 3 to 5 minutes depending on the base. Apricot reveals its fruity, slightly tangy and velvety aromas at this temperature.

Is apricot a popular flavour in Belgian artisanal teas?

Yes. Apricot is a fruity flavour much appreciated in teas because it is at once sweet, slightly tangy and aromatic. It pairs just as well with green tea (freshness), black tea (robustness) and herbal teas (caffeine-free).

Is this organic tea suitable for summer?

Absolutely. Apricot is essentially a summer fruit. As a cold Iced Tea, FBKT Organic Apricot Tea is particularly tasty. Prepare a concentrated infusion, let it cool and serve over ice with a few fresh basil leaves for an original touch.

Can this tea be used to make hot drinks in winter?

Yes. Hot, with a touch of honey and a few mild spices (cardamom, ginger), Organic Apricot Tea turns into a comforting winter drink that recalls our grandmothers' homemade apricot jam.